Braise
vt. 炖, 蒸
✅ 同义词
📖 牛津释义
braise
v[Tn]
cook (meat or vegetables) slowly with very little liquid in a closed container 炖（肉或蔬菜）; 焖; 煨
braised beef and onions 炖洋葱牛肉
braising steak, ie steak to be braised 用来炖的肉排.
🗣️ 情景例句
First use a knife to dice the meat, then add 1/4 of a cup of oil.
先用刀把肉切成肉丁，然后再加四分之一杯食用油。
Oh, half-and-half, you know.
马马虎虎。
When it is eating normally, its own training begins.
当它进食正常了，训练就开始。